Pescara Holidays

Did you really holiday to Italy without seeing its golden sands? Pescara’s coastline, with its 20 kilometres of soft sandy beaches, beckons you to unwind and indulge in the simple pleasures of coastal living. Sink into a comfortable sun lounger, sip on a refreshing spritz, and savour the flavours of freshly caught seafood while your feet dip into the warm, crystal-clear waters. Whether you're basking in the sun or taking a leisurely stroll along the shore, Pescara's beaches are an oasis of peace, offering the perfect escape after days of exploring.

Stroll along the iconic Ponte del Mare, a stunning pedestrian and cycle bridge that gracefully spans the Pescara River. The Adriatic Sea stretches into the horizon, shimmering in the sunlight, while the Pescara skyline stands as a beautiful testament to the city’s blend of modernity and history. As the day winds down, don’t miss the magical sunset—the sky ablaze with hues of orange and pink, reflecting off the water, creating an unforgettable scene. The bridge isn’t just a connection between land and sea; it’s a pathway to serenity, offering a perfect moment to pause, breathe, and take in the beauty of Pescara.

Step back in time into the world of one of Italy’s most fascinating and controversial figures at the Museo Casa Natale di Gabriele D’Annunzio. Explore the rooms where D’Annunzio was born and gain insight into his bold and flamboyant life, from his artistic triumphs to his rebellious spirit. The museum is a tribute to his legacy, offering a glimpse into the mind of a writer, poet, and patriot whose works continue to stir debate and admiration.

Like most Italian holiday destinations, Pescara is known for its fresh Adriatic seafood. So, get ready food lovers! If you’re looking to try something traditional, don’t miss brodetto alla pescarese (fish stew), grilled sardines, or arrosticini, lamb skewers typical of Abruzzo. Pasta dishes like spaghetti alla chitarra are local favourites too, often served with lamb or seafood sauces. A must for sweet tooths, parrozzo, a dome-shaped almond cake dipped in chocolate, is the perfect end to a meal. And no evening in Italy would be complete without a little local tipple. Aperitivo culture is strong in Pescara. Enjoy a glass of local Montepulciano d’Abruzzo or Cerasuolo rosé with snacks on a terrace overlooking the sea. When in Italy, right?

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