A Thoughtful Guide to Travelling Abroad During Ramadan

Ramadan marks the ninth month of the Islamic calendar and commemorates the first revelation of the Quran to the Prophet Muhammad. From dawn until sunset, Muslims abstain from food and drink, using the time for spiritual reflection, charity and connection.

Visitors are not expected to fast. However, awareness and sensitivity go a long way. Eating discreetly during daylight hours, dressing modestly and showing patience with altered schedules demonstrates respect for local customs.

As sunset approaches, anticipation builds. The fast is broken with iftar, an evening meal often shared with family, friends and neighbours. In many destinations, visitors are warmly welcomed into this atmosphere of hospitality.

Ramadan brings a gentle shift in daily rhythm, with slower mornings and vibrant, communal evenings. Visitors will notice a deeper sense of spirituality, togetherness and cultural tradition woven into everyday life.

Ramadan offers travellers a rare window into local traditions, hospitality and faith. Embracing these moments with openness allows for meaningful connections and memorable cultural insight.

• Attend an iftar buffet at a hotel or local restaurant
• Visit night markets and Ramadan bazaars
• Listen for the sunset call to prayer signalling the end of the fast
• Explore illuminated mosques and lantern-lit streets
• Learn about traditional foods prepared only during Ramadan

Across the Muslim world, Ramadan transforms destinations with a distinct atmosphere after sunset. Each place expresses the season differently, offering travellers an enriching blend of tradition, flavour and community.

In Morocco, the late afternoon calm gives way to a lively post-sunset atmosphere. As the call to prayer echoes through ancient medinas, families gather to break their fast with harira soup, dates and sweet pastries. Evening strolls through Marrakech’s Jemaa el-Fnaa reveal storytellers, food stalls and lantern-lit alleys humming with life.

Top tip: Try not to eat in public during the day and embrace the colourful evenings instead.

In Dubai, Ramadan blends spiritual tradition with contemporary luxury. Hotels host elaborate iftar feasts, while Ramadan tents offer a refined setting for sharing meals and conversation. Although the city continues to operate normally, modest dress and respectful behaviour are appreciated.

Top tip: Book an iftar experience, it’s as much about cultural connection as cuisine.

While resort islands operate largely as usual, local islands in the Maldives observe Ramadan closely. Evenings bring communal prayers and shared meals, offering insight into island life beyond the luxury veneer.

Top tip: If visiting local islands, dress modestly and be mindful of local customs during fasting hours.

In Malaysia, Ramadan bazaars are a sensory delight. Streets fill with stalls selling mouthwatering curries, grilled satay and flavoursome sweets prepared especially for the season. Cities like Kuala Lumpur and Putrajaya glow after dark, offering a festive atmosphere.

Top tip: Visit a Ramadan bazaar before sunset to watch the anticipation build as families prepare for iftar.

A little cultural awareness goes a long way during Ramadan. Thoughtful behaviour and respectful curiosity will be warmly received, helps to foster positive interactions, and will always be appreciated.

• Dress modestly in public spaces
• Try not to eat, drink or smoke in public during daylight hours (especially in conservative areas)
• Use greetings such as “Ramadan Mubarak” when appropriate
• Be patient with altered schedules and reduced daytime energy
• Ask permission before photographing people or religious activities